Instant Pot Cranberry Sauce

Instant pot cranberry sauce is a delicious dish to add to any meal, most famously known for being part of your Thanksgiving table!

–Orange juice and zest –Sugar –Cranberries –Cinnamon, nutmeg

Open your Instant pot and add all the ingredients inside. Set the timer on high pressure for 2 minutes.

Allow the Instant Pot to naturally release for about 10 minutes and then release the remaining pressure. Stir the ingredients well and allow to cool.

TIP Replace fresh cranberries with frozen cranberries, if desired.

For extra flavor, consider adding 1 tablespoon of maple syrup or brown sugar or a couple vanilla beans to the mixture before boiling.