SWEET POTATO CASSEROLE WITH PECAN TOPPING

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Sweet Potato Casserole is one of those classic dishes that originates in the Midwest but is enjoyed by people everywhere.

INGREDIENTS Sweet potatoes Eggs Butter Milk Pumpkin pie spice Brown sugar Flour Pecans Mini Marshmallows

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This dish is typically made for Thanksgiving dinner, but goes great with any holiday or any-day meal.

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The prep for this recipe is minimal, cook time is short and you can easily prep it ahead of time and bake just before serving.

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To make this recipe nut-free, replace the pecans with crushed pretzels!

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There's more great side dishes to check out!

[{"selector":"#anim-6be7edbe-faf8-4db5-a487-c7623dd1a9b2","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Enjoy the Recipe