Homemade  Macaroni Salad

WHY MAKE THIS RECIPE?

Nothing screams potluck more than this homemade macaroni salad recipe! This side or party food is easy to make and will get devoured at your next gathering.

INGREDIENTS

Elbow macaroni Eggs hard-boiled  Celery chopped Dill pickles chopped Red onion chopped Mayonnaise Pickle juice Yellow mustard Apple cider vinegar Sugar Fine sea salt Black pepper Garlic powder

Cook macaroni according to package directions. Let it come to room temperature.

STEP 1

STEP 2

Add to a large bowl along with hard-boiled eggs, celery, dill pickles, red onion, mayo, pickle juice, yellow mustard, apple cider vinegar, sugar, salt, pepper and garlic powder.

Mix well, cover tightly and refrigerate until ready to serve!

STEP 3

For added crunch, consider adding 1/4 – 1/2 cup of chopped yellow, orange or red bell pepper.

RECIPE TIPS

Consider adding cooked, shredded chicken to add some protein to this dish.

RECIPE NOTE

Another Great Side Option: DILL PICKLE PASTA SALAD