Instant Pot  Turkey Breast

Instant Pot Turkey Breast recipe is the perfect Thanksgiving dinner for a small group. No more guessing how long to bake the turkey, this cooks a perfectly cooked, flavorful turkey each time. A delicious, savory gravy is built right in the pot, as well!

–Paprika, thyme, garlic powder, Italian seasoning, salt, pepper –Turkey breast –Olive oil –Chicken broth –Flour –Butter –Flat-leaf parsley

Smaller families that might not need turkey for days, cooking a quick turkey breast in your Instant Pot is SO easy and oh-my-goodness so delicious.

In a small bowl, combine paprika, Italian seasoning, thyme, salt, pepper and garlic powder. Mix well and rub over the entire surface of the turkey breast. Set Instant Pot to saute.

Heat the olive oil and add the turkey to the pot. Cook turkey breast for 3-5 minutes/side or until lightly browned. Using a fork and tongs, place breast on trivet.

Deglaze the pot  with broth. Lower the the turkey breast in and set timer to 25 minutes on high pressure.

Remove the turkey breast and transfer to a cutting board and cover with foil.

Use the broth in the pot to create a slurry and then turn the saute function on to prepare your gravy.

Drizzle the gravy over the slices and serve!