Air Fryer Frozen Tater Tots Recipe
Learn how to make air fryer frozen tater tots quickly and deliciously in a few minutes. Straight from the freezer to your air fryer!
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Servings: 8
Calories: 201kcal
Equipment
- Air Fryer
Ingredients
- 32 oz tater tots frozen
Instructions
- Place frozen tots in a single layer in the basket of your air fryer or the inner pot of a pressure air fryer. Cook dumplings at 375 degrees F for 4 minutes. Flip and cook for an additional 4 minutes.
- When cooking time is up, use tongs or a spatula to remove from the air fryer. Place on a few paper towels to remove any excess oil. Repeat process with remaining tots.
- Transfer to a serving bowl and serve alongside ketchup, bbq sauce or your favorite fry sauce.
Notes
- For best results, add a little bit of cooking spray or olive oil before cooking. Use an oil sprayer to avoid using excess oil.
- Any brand of tater tots works great for this recipe.
- Pop leftover tater tots in the fridge (stored in a ziploc bag or airtight container) and reheat the next day in the microwave or in the air fryer for just a couple minutes.
- It is a good idea to have them lined up in a single layer so that none are overlapping while they cook.
- This is the perfect side dish to go alongside burgers or hot dogs or turn them into tater tot nachos!
Nutrition
Calories: 201kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 2g | Sodium: 485mg | Potassium: 301mg | Fiber: 2g | Sugar: 1g | Vitamin A: 5IU | Vitamin C: 9mg | Calcium: 15mg | Iron: 1mg
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