Classic Guacamole
My go-to guac recipe that never disappoints!
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Servings: 10 servings
Calories: 154kcal
Ingredients
- 3 avocados peeled, pitted and chopped
- 4 oz. cream cheese softened
- 1 tomato chopped
- 1/2 cup salsa
- 1/4 cup sour cream
- 3-4 cloves garlic pressed with garlic press
- 2 tsp. Worcestershire sauce
- Salt and pepper to taste
Instructions
- Combine all ingredients in a large bowl. Mix well and chill until ready to serve. Serve with chips or crackers!
Nutrition
Calories: 154kcal | Carbohydrates: 8g | Protein: 2g | Fat: 14g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 147mg | Potassium: 394mg | Fiber: 4g | Sugar: 2g | Vitamin A: 441IU | Vitamin C: 8mg | Calcium: 32mg | Iron: 1mg
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