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Cherry Gazpacho Salad
This salad is a great way to use fresh cherries. Great as a summer party food!
5
from 1 vote
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Course:
Salad
Cuisine:
American
Prep Time:
10
minutes
minutes
Cook Time:
20
minutes
minutes
Servings:
8
servings
Calories:
115.94
kcal
Author:
Megan Porta
Ingredients
▢
1
cup
Bing cherries
chopped, seeds removed
▢
1
cup
Rainier cherries
(seeds removed; substitution: additional Bing cherries)
▢
8
oz. container
cherry or grape tomatoes
halved
▢
1
cucumber
peeled and chopped
▢
2
bell peppers
(yellow, orange or red), seeded and chopped
▢
1/4
cup
fresh basil
finely chopped
▢
3
cloves
garlic
finely minced
▢
1/4
cup
olive oil
▢
1/4
cup
red wine vinegar
▢
Salt and pepper
to taste
Instructions
Combine all ingredients in a large bowl. Mix well and refrigerate until ready to serve!
Nutrition
Calories:
115.94
kcal
|
Carbohydrates:
13.69
g
|
Protein:
1.24
g
|
Fat:
6.98
g
|
Saturated Fat:
0.98
g
|
Sodium:
39.04
mg
|
Fiber:
1.89
g
|
Sugar:
9.68
g
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