Go Back
–+ servings

Air Fryer Chicken Wings

Looking for a super easy and perfectly crispy chicken wings recipe? Oh good! You're in the right place! With very little effort on your end, your air fryer will produce the most perfect wings you'll ever eat.
No ratings yet
Print Pin
Course: Appetizer
Cuisine: American
Prep Time: 5 minutes
Cook Time: 30 minutes
Servings: 12 people
Calories: 91kcal
Author: Megan Porta

Equipment

  • Air Fryer

Ingredients

  • 2 lbs chicken wings

Instructions

  • Pat chicken wings dry with paper towels. Place in a single layer in the basket of an air fryer (work in batches). Cook at 375 degrees F for 30 minutes, flipping halfway through cooking.
  • When cook time is up, add the wings to a medium bowl and toss with sauce or seasonings of choice. Serve immediately!

Notes

 
  • Be sure not to overcrowd your basket for the best outcome!
  • There is no need to toss the chicken in oil or evenadd seasoning before cooking. Toss them in bare naked and they'll cook absolutely perfectly!
  • For extra crispy wings, crank the heat up to 400 degrees F and cook for 25 minutes total, flipping once or twice throughout.
 

Nutrition

Calories: 91kcal | Protein: 7g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 31mg | Sodium: 30mg | Potassium: 64mg | Vitamin A: 60IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg
Did you make this recipe?If you loved this recipe, please rate the recipe and leave a comment below!