Make this delicious soup with homemade turkey stock…it is so delicious! A hearty broth with healthy vegetables and rice will keep you warm and filled up. Comforting, warm and great for family dinner or large gatherings.
2cupsturkeyshredded, if not using chunky homemade stock
1cupwhite riceuncooked
5stalkscelerysliced
3carrotssliced
8ozmushroomssliced
salt/pepper to taste
Instructions
In a large crockpot, combine turkey stock, turkey, rice, celery, carrots, mushrooms, salt and pepper. Cook on High heat for 4-5 hours or Low heat for 7-8 hours.
Notes
If you have the opportunity to make your own stock, do it! It adds a ton of delicious flavor.If you don’t want to prepare a whole turkey, you can prepare a turkey breast right in your Instant pot, enjoy some with some veggies then use the rest of the meat in this soup!I love wild rice in soup, if you do too, cook up a cup of it separately and toss it into the soup close to the end of the cooking period.