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Best Ever Leftover Chili Dogs Recipe

This is my favorite thing to do with leftover chili! Throw it onto some hot dogs to make the most fun dinner ever!
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Course: Main Course
Cuisine: American
Prep Time: 8 minutes
Cook Time: 27 minutes
Servings: 8 servings
Calories: 492kcal
Author: Megan Porta


  • 4 cups  prepared Best Chili on Earth  or Easy 5-Ingredient Chili
  • 8 hot dogs
  • 8 hot dog buns
  • 2 cups cheddar cheese shredded
  • 1 tomato chopped
  • 1/2 yellow onion or white or red onion, chopped


  • Preheat oven to 350 degrees F. Line a 9×13 baking dish with foil and coat with cooking spray. Heat the chili till warm in microwave or on stovetop. Cook hot dogs over medium heat on a grill until warmed through (alternatively, cook for 1 to 2 minutes in microwave).
  • Place the hot dogs in the buns and place in a single layer in the prepared baking dish. Top with chili and cheese and bake in the preheated oven for 25 minutes, or until cheese is melted.
  • Top with chopped tomatoes and onions and serve immediately!


Calories: 492kcal | Carbohydrates: 46g | Protein: 24g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 72mg | Sodium: 1365mg | Potassium: 661mg | Fiber: 7g | Sugar: 5g | Vitamin A: 842IU | Vitamin C: 5mg | Calcium: 351mg | Iron: 7mg
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