CHRISTMAS BREAKFAST CASSEROLE RECIPE

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Christmas Breakfast Casserole is a great solution for simplifying meals in December or any time of the year.

Use veggies you prefer (or have on hand) to replace any in the recipe.

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Making breakfast casserole ahead of time frees up time in the morning, but it can be baked immediately after prepping, as well.

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Replace bread pieces with gluten-free bread pieces or GF hash browns for a gluten-free breakfast.

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Use ground sausage or ground beef for this recipe, or all of the above! Keep the total meat used in the recipe to 2 cups cooked or less.

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ENJOY!

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