Using butter or olive oil, add your chicken breasts and cook about 6 minutes each side. 

1

Remove the chicken, then add in butter and garlic. The chicken cooked in the pan will give this next step so much flavor!

2

Pour in the chicken broth and milk to the pan. Heat until frothy, then reduce the heat. Reduce heat to medium-low. 

3

Get your 12 oz of fettucine ready to add to the pan. You'll want to cook the pasta til it's al-dente, about 10 minutes.

4

Your chicken has had time to set, so you can slice it into pieces. Add those pieces to the pan along with the parmesan cheese. 

5