Pork Tenderloin with apples

Fall is the perfect time for pork tenderloin with apples! It is such an easy, delicious meal with only 10 minutes of prep required. Prep it in the morning and by evening a hearty and healthy dinner is ready to serve. The pork is so tender and flavorful!

-- Pork loin -- Apples -- Onion  -- Apple Cider -- salt/pepper

If you love a hearty prep it, leave it and then eat it meal, this is it!

The meat comes out so perfectly moist and tender and infused with a delicious apple-onion flavor.

The moisture from the apples helps to tenderize the meat.

If you prefer to let this cook slower and longer, you can adjust your cook time to 7-8 hours on low heat.

Rather cook it on the oven? Add ingredients to a baking dish and bake at 350 F until the internal temp has reached 145 degrees F.