Red Sauce for Meatloaf

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WHY MAKE THIS RECIPE?

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INGREDIENTS

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STEP 1

STEP 2

STEP 3

Leftovers can be stored in an airtight container in the fridge for up to 5 days.

Leftover Meatloaf Sandwich!

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Beef & Pork Meatloaf Recipes

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Instant Pot Meatloaf!

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Want More easy dinners?

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Red Sauce for Meatloaf

WHY MAKE THIS RECIPE?

This sweet and tangy glaze is the perfect finish to the popular meatloaf recipe I share from my mom on my blog. It is oh so delicious and easy to put together.

INGREDIENTS

3/4 c ketchup 1/4 c brown sugar 1/4 c apricot preserves 1 tbsp Worcestershire sauce

STEP 1

In a small bowl, combine ketchup, brown sugar, apricot preserves and Worcestershire sauce.