Cauliflower Rice with Mushrooms

WHY MAKE THIS RECIPE?

Replace rice with this veggie-packed Whole30 cauliflower rice. It’s easy and prepared in 15 minutes. Flavor and texture from mushrooms and herbs, you can enjoy dinner!

INGREDIENTS

3 c Cauliflower 3 c Mushrooms 1/4 c Cilantro 1 Lime 1/2 tsp Salt and pepper

STEP 1

Heat olive oil in a skillet, then add cauliflower, mushrooms, cilantro, lime juice, salt and pepper. Cook for 10 minutes until veggies have softened.

STEP 2

Remove from the heat, top with extra lime juice and serve immediately!

Purchase a head of cauliflower and use a food processor to rice or the refrigerated section at the local grocer sells rice cauliflower in pre-packaged bags.

RECIPE NOTE

RECIPE NOTE

Substitute cilantro with Italian flat-leaf parsley, if desired.

Egg Roll  in a  Bowl