Tomato sauce Creates a delicious spaghetti
Make this recipe!
WHY MAKE THIS RECIPE?
Transform 2 cans of tomato sauce (plus a few spices) into a delicious, savory spaghetti sauce. Pasta sauce has never been easier or more affordable.
30 oz tomato sauce 2 tsp sugar 1 tsp oregano 1 tsp Italian seasoning 1 tsp salt 1 tsp pepper 1/2 tsp onion powder 1/2 tsp garlic powder
Combine all ingredients in a medium sauce pan and bring to a boil over medium-high heat.
Then simmer over medium-low heat for 20 minutes. Stir occasionally.
For a meaty sauce, add 1 pound of ground beef, turkey or sausage. If you go this route, cook the meat in a skillet first and drain grease.
Spruce up the sauce by using any or all of the following: red pepper flakes, fresh tomatoes or diced tomatoes, fresh basil or dried basil, a few minced garlic cloves or fresh chopped onions.
Add more veggies! Add mushrooms, green bell peppers, zucchini, eggplant, black olives to the onion-garlic mixture.
Get the tips!
Using tomato paste to make spaghetti sauce
Here's the Recipe!
Pasta Dinner Ideas!