Three-Ingredient Peanut Butter Banana Cookies

These cookies require only THREE ingredients and are done in 15 minutes! Kids and adults love them and they are ridiculously easy to make. Great use for ripe bananas!
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Course: Dessert
Cuisine: American
Keyword: bananas, chocolate chips, cookies, peanut butter
Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 18 servings
Calories: 171kcal

Ingredients

  • 2 bananas ripe, mashed
  • 1 cup oats
  • 1 cup creamy peanut butter
  • 1 cup semi-sweet chocolate chips optional

Instructions

  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside. In a medium bowl, combine the bananas, oats, peanut butter and chocolate chips (if using). Stir until combined.
  • Drop 1-inch balls of dough onto prepared baking sheet. Press down slightly on each ball of dough. Bake in the preheated oven for 15 minutes. Let cool.

Notes

BAKING TIPS
For a little crunch in your cookies, instead of creamy peanut butter, substitute in crunchy peanut butter.
For a little healthier cookie, substitute natural peanut butter or almond butter.
A teaspoon of vanilla extract would be delicious

Nutrition

Calories: 171kcal | Carbohydrates: 14g | Protein: 5g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 67mg | Potassium: 213mg | Fiber: 2g | Sugar: 7g | Vitamin A: 13IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg