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–+ servings

Healthy Breakfast Cookies Recipe

Healthy breakfast cookies aren't just for breakfast and they are deceptively delicious. Kids will never know how healthy they are!
3.67 from 3 votes
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Course: Breakfast
Cuisine: American
Prep Time: 20 minutes
Cook Time: 24 minutes
Servings: 36
Calories: 64kcal
Author: Megan Porta

Ingredients

  • 3 cups bran flakes
  • 2 cups rolled oats
  • 1 tbsp cinnamon
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 cup vanilla yogurt
  • 1 cup cinnamon applesauce
  • 1 tsp vanilla extract
  • 1/2 cup honey
  • 1 large egg
  • 1/2 cup skim milk
  • 1 cup raisins

Instructions

  • Preheat oven to 350 degrees F. Line two large baking sheets with parchment paper and set aside. In a medium bowl, combine bran flakes, oatmeal, cinnamon, baking soda and baking powder. Mix well.
  • Add the yogurt, applesauce, vanilla, honey, egg and milk and mix well. Fold in the raisins.
  • Use a medium cookie scoop (1 1/2 Tbsp) to drop dough onto a parchment-lined baking sheet. Bake in the preheated oven for 12 minutes.

Notes

  • Add a mashed banana to the mixture.
  • 1/2 cup of shredded carrots tastes great, too.
  • Berries or a mashed peach are delicious!
  • Omit wheat germ for a gluten-free recipe.
  • Replace the raisins with any type of dried fruit.
  • Use a flavored variety of yogurt, if desired.

Nutrition

Calories: 64kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 70mg | Potassium: 92mg | Fiber: 2g | Sugar: 6g | Vitamin A: 102IU | Vitamin C: 1mg | Calcium: 25mg | Iron: 1mg
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