Combine ALL ingredients in a large skillet. Bring to boiling over high heat. Boil, stirring occasionally, for 10 minutes, or until pasta is al dente and liquid has evaporated. Serve immediately.
Calories: 154kcal | Carbohydrates: 7g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Sodium: 505mg | Potassium: 279mg | Fiber: 2g | Sugar: 4g | Vitamin A: 2192IU | Vitamin C: 63mg | Calcium: 39mg | Iron: 1mg
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