- 2 sticks butter 1 cup, softened
- 1/2 cup cocoa powder
- 4 cups powdered sugar
- 1 tsp vanilla
- 4 tbsp milk
In a large mixing bowl, combine all ingredients. Beat on medium speed for 1-3 minutes, or until desired consistency has been reached. Add extra milk 1 Tbsp at a time, if desired. Use immediately or store in the refrigerator in an air-tight container until ready to use. If refrigerated, bring to room temperature when ready to use.
Calories: 1817kcal | Carbohydrates: 254g | Protein: 6g | Fat: 96g | Saturated Fat: 60g | Cholesterol: 246mg | Sodium: 829mg | Potassium: 394mg | Fiber: 7g | Sugar: 237g | Vitamin A: 2872IU | Calcium: 89mg | Iron: 3mg