3 Ways To Reheat Fettucine Alfredo

Did you know that Alfredo served in the restaurant is easy to replicate at home? Simple ingredients and dinner is done in under 30 minutes. Enjoy restaurant quality Fettucine Alfredo at home!

If you and your family don’t end up finishing the entire batch of alfredo, I have good news for you! Leftovers can be just as delicious when enjoyed the second time around. Use any of the methods below to revive your plate of food!

OVEN This is the most effective method for reviving it within a few days of preparing it. Use a baking dish and pour 2 tbsp of either milk over top and stir slightly. Cover tightly with foil to keep moisture from escaping. Bake at 350 F for 10 minutes; give it a good stir. Bake for an 5 min or until warmed through. 


MICROWAVE Transfer a serving to a microwave-safe plate. Add a little milk (no more than 2 Tbsp) to the dish and stir. Cover and cook in 30-second intervals, stirring after each. Do not exceed cooking for more than 2 minutes or the pasta may become hard and dry. 


STOVE TOP Heat one tbsp of butter over medium heat in a skillet. Add the mixture to the skillet and turn to medium-high heat. Let it cook a couple minutes. Allow the liquid to come to a boil, then immediately decrease the temp to medium-low heat. Allow it to cook for just a couple of minutes.