A totally yummy-scrumptious-delicious frosting; perfect for any Holiday dessert!

This frosting is very similar to Peppermint Buttercream Frosting, but ever-so-slightly different. I would willingly take a bath in either one. They are both totally yummy-scrumptious-delicious.
(Source: 100 Best Cookies magazine)
In a large bowl, combine:
6 oz. cream cheese
3 Tablespoons butter
1/2 teaspoon peppermint extract

Beat with an electric mixer on medium speed until light and fluffy.

Gradually add 3 cups of powdered sugar, beating well.

If necessary, stir in milk, 1 teaspoon at a time, in order to make it of spreading consistency.

I’ll let you know the measurements after I fill my bathtub and bathe in it.

Peppermint Cream Cheese Frosting
Ingredients
- 6 oz. cream cheese
- 2 tbsp. butter
- 1/2 tsp. peppermint extract
- 3 cups powdered sugar
- a few tsp. milk if needed
Instructions
- In a large bowl, combine 6 oz. cream cheese, 3 tablespoons butter and 1/2 teaspoon peppermint extract. Beat with an electric mixer on medium speed until light and fluffy.
- Gradually add 3 cups of powdered sugar, beating well. If necessary, stir in milk, 1 teaspoon at a time, in order to make it of spreading consistency.
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