• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • About
  • Contact
  • Food Blogging Resources
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Pip and Ebby

Recipe Index
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipe Index
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Dessert » Peanut Butter Blondie Recipe (topped with candy!)

    Peanut Butter Blondie Recipe (topped with candy!)

    Published: Nov 4, 2016 · Modified: Aug 24, 2022 by Megan Porta · This post may contain affiliate links.

    Jump to Recipe Print Recipe

    Peanut Butter Blondies are unthinkably delicious, super easy to make and they are the perfect excuse to bake when you have extra candy on your hands. This is the perfect easy dessert to bring to any gathering!

    Are any of you cursing the leftover Halloween candy sitting in your house like I am? Candy is impossible for me to ignore. And we have a ton left over. I am talking bags and bags who have spawned smaller baby bags. I’ve been thinking up ways to get rid of said candy and I plan to incorporate it bit by bit into a handful of recipes to give away. And eat, of course. If you are finding yourself in the same predicament, please join me in my halloween-candy-must-go efforts. You will LOVE these Peanut Butter Blondies. Mmmmm-MMMM!

    HOW TO MAKE PEANUT BUTTER BLONDIES

    STEP 1

    • Preheat oven to 350 degrees F. Coat a square baking dish with cooking spray and set aside.

    STEP 2

    • In a medium bowl, combine flour, baking powder and salt. Mix well and set aside. In a large bowl, combine sugar, melted butter, peanut butter, egg and vanilla extract. Mix until light and fluffy.

    STEP 3

    • Gradually add the flour mixture and mix until just combined. Pour batter into prepared baking dish and press down evenly. Bake in the preheated oven for 25 minutes, or until golden brown.

    STEP 4

    • Remove from oven and immediately top with candy bar pieces. Allow to cool completely before cutting. Cut into bars and serve!

    THE BEST DESSERTS FOR PARTIES

    These blondies are perfect party fare, but here are a few other ideas for you!

    • Vanilla Sheet Cake

    • Chocolate Cupcakes

    • Cranberry Bliss Bars

    • No Bake Strawberry Pie

    Peanut Butter Blondies

    Peanut Butter Blondies are unthinkably delicious, super easy to make and they are the perfect excuse to bake when you have extra candy on your hands. This is the perfect easy dessert to bring to any gathering!
    No ratings yet
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 15 minutes
    Cook Time: 25 minutes
    Servings: 9 servings
    Calories: 593.45kcal
    Author: Megan Porta

    Ingredients

    • 1 1/2 cups flour
    • 1/2 tsp. baking powder
    • 1 tsp. salt
    • 1 cup sugar
    • 1/2 cup butter softened (1 stick)
    • 1/2 cup peanut butter
    • 1 egg
    • 1 tsp. vanilla
    • 2 cups candy bars chopped

    Instructions

    • Preheat oven to 350 degrees F. Coat a square baking dish with cooking spray and set aside.
    • In a medium bowl, combine flour, baking powder and salt. Mix well and set aside. In a large bowl, combine sugar, butter, peanut butter, egg and vanilla. Mix until creamy.
    • Gradually add the flour mixture and mix until just combined. Pour batter into prepared baking dish and press down evenly. Bake in the preheated oven for 25 minutes, or until golden brown.
    • Remove from oven and immediately top with candy bar pieces. Allow to cool, cut into squares and serve!

    Nutrition

    Calories: 593.45kcal | Carbohydrates: 72.73g | Protein: 9.9g | Fat: 30.08g | Saturated Fat: 12.62g | Cholesterol: 54.33mg | Sodium: 540.42mg | Fiber: 2.54g | Sugar: 48.69g
    Did you make this recipe?If you loved this recipe, please rate the recipe and leave a comment below!

    « Easy Chicken Pot Pie Recipe
    Oven Roasted Brussels Sprouts with Bacon and Pomegranate Seeds Recipe »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    I'm Megan and I am so happy you are here! Whether you are looking for a healthy salad, easy dinner or indulgent dessert, I've got you covered! Let's dig deeper →

    Web Stories Library

    Dominate Your Instant Pot!

    Food Blogging Resources

    Yummy Desserts

    Lemon Curd With Egg Yolks Recipe

    What To Eat With Lemon Curd – 21 delish ideas!

    Best Instant Pot Cheesecake Recipe

    Easy Banana Bars Recipe

    Baked Cinnamon Apple Slices Recipe

    cropped-0818OreoBalls511B9431post.jpg

    3 Ingredient No Bake Oreo Balls Recipe

    Comforting Soups

    World’s Best Chili Recipe

    How To Freeze Chili

    Chicken and Dumplings Recipe With Canned Biscuits

    Easy Crab Soup Recipe

    Ham Bone Bean Soup With Potatoes

    How Long Does Chili Last In The Fridge

    Footer

    • Facebook
    • Instagram
    • Pinterest
    • Snapchat
    • Twitter
    • YouTube

    As Featured In

    • Privacy Policy

    Copyright © 2023 Pip and Ebby on the Foodie Pro Theme