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Easy Oreo Balls Recipe – VIDEO

December 10, 2018 by Megan Porta 15 Comments

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Oreo Balls are an easy no-bake dessert requiring only three ingredients! This easy dessert is great for the holidays or any time of year. Decorate with colored sprinkles to be festive and match the occasion.

Raise your hand if you’ve immersed yourself in holiday baking this season! The baking craze is in full swing in my house, but I’ve been keeping it simple this year. Easy, no-bake recipes are my jam right now. I have made these Oreo Balls a few times in the past few weeks and oh my GOODNESS! People (including myself) go nuts over these things. They require minimal effort to make and they are ridiculously addicting. It’s so easy to just pop one in your mouth, then another, and another, and.. you get the picture. Oreo Balls are great for holiday parties for these very reasons.

Making Oreo Balls At Home Is Easy And Delicious – Watch Here!

 

Enjoy the step-by-step video tutorial we have created for this recipe! Our goal is to make your time in the kitchen as easy as possible and to ensure that your version of this recipe is a success. See our full collection of cooking and baking videos on YouTube!

How Do You Roll Oreo Balls Into Chocolate/Almond Bark?

First of all, I much prefer using almond bark for this recipe because bark hardens nicely and doesn’t melt in your fingers when you pop an Oreo Ball into your mouth. Chocolate chips will work, too! When dipping, you can stab the ball with a toothpick or you can place it onto a fork and dip. Whichever method you use, immediately roll the Oreo ball in sprinkles (sprinkles are optional) and place onto a serving plate or waxed paper.


Can You Freeze Oreo Cookie Balls?

Yes! Oreo Balls should be kept in an air-tight container in the refrigerator and will stay fresh for 7-10 days. Or you can freeze them for up to 3 months!

How Do You Melt The Almond bark/Chocolate For Oreo Balls?

My favorite method for melting the almond bark/chocolate is the easy way. The microwave! Place bark/chocolate in a microwave-safe bowl and heat for 1 minute and stir. Continue to heat in 30-second intervals, stirring after each, until the mixture is creamy and free of lumps. This method is quick and never fails!

What Are Some Other Dessert Favorites That I Should Bring To Holiday Parties?

For other festive holiday treats, check these desserts out! Reindeer Cookies, Gingerbread Cookies and Snowball Cookies!

Enjoy the Oreo Balls, friends! Have a wonderful week!

Oreo Balls

Oreo Balls are a no-bake dessert requiring only three ingredients to make! This easy dessert is great for the holidays or any time of year! Decorate with colored sprinkles to be festive and match the occasion.
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Christmas baking, cream cheese, holiday baking, oreos
Prep Time: 2 hours 10 minutes
Cook Time: 5 minutes
Servings: 24 servings
Calories: 172kcal

Ingredients

  • 15.5 oz oreo cookies
  • 8 oz cream cheese softened
  • 1/2 lb vanilla almond bark coarsely chopped
  • sprinkles for decoration optional

Instructions

  • Place Oreos in ziploc bag and pound with a heavy spoon until finely chopped. Place
    chopped Oreos in a large bowl and add the cream cheese. Stir until well
    coated.
  • Roll mixture into 1-inch balls using your hands and place on a baking sheet covered with parchment or wax
    paper. Place baking sheet in the refrigerator until firm, about 30
    minutes.
  • Place almond bark in a microwave-safe bowl. Heat in the microwave for 60
    seconds and stir. Heat in 15-second increments, stirring after each, until smooth. Place each Oreo ball onto a fork and dip into the melted almond bark
    until coated. Cover with sprinkles as desired and carefully place back onto the parchment/wax paper and chill for an additional 30
    minutes, or until ready to serve.

Nutrition

Calories: 172kcal | Carbohydrates: 20g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 10mg | Sodium: 117mg | Potassium: 52mg | Fiber: 1g | Sugar: 15g | Vitamin A: 127IU | Calcium: 13mg | Iron: 2mg

Filed Under: Dessert Tagged With: Christmas Day, Cream Cheese, Holiday baking, Holiday Baking Party, Holiday Party, New Years Eve, No Bake, Oreos, Winter

Previous Post: « 7 Delicious Holiday Party Appetizers (+ 1 Fun Cocktail)
Next Post: How To Cut a Pineapple »

Reader Interactions

Comments

  1. Laura

    December 9, 2016 at 4:24 am

    These were tasty but OMG a total nightmare to make! They looked so sad too

    Reply
  2. Beth Horton

    December 10, 2015 at 11:24 pm

    Omg, I’m just saying this is harder than you think… The balls fell apart in the melted chocolate, what a disaster!

    Reply
  3. Megan Porta

    December 23, 2014 at 1:00 am

    Hi Cat! Melted chocolate of any kind would work great, too!
    Megan

    Reply
  4. Cat

    December 22, 2014 at 3:42 pm

    Happy Holidays

    I have been unsuccessful in finding almond bark. I am trying one more place today. Is there anything that will work well in its place? TIA Cat

    Reply
  5. Sally

    December 15, 2014 at 1:36 am

    If I don't have a food processor will a bleeder do as well thanks !!!!

    Reply
  6. Diane

    December 12, 2014 at 2:34 am

    I used mint Oreo cookies and then melted 3 Hershey's white chocolate candy bars = the ones with peppermint. If you love mint you will love these.
    The next time they have peanut butter Oreos I want to make them again.

    Reply
  7. Meanjen

    December 12, 2014 at 2:12 am

    I was wondering the same thing! Do they have to be refrigerated?

    Reply
  8. Lezah

    December 1, 2014 at 7:26 pm

    These look amazing!! Do these have to stay or frigerated though? I'm looking for good treats to send to my boyfriend and his company as they are deployed. I'm not sure if these will be good by time they get to him?

    Reply
  9. Alyssa

    December 18, 2011 at 8:17 am

    So cute! I have to try these for cookie exchanges next christmas season. I'm pinning this one!

    Reply
  10. Jen

    December 18, 2011 at 4:58 am

    Food friends are THE best! Glad you have someone so special to share it with!

    Reply
  11. Peggy

    December 17, 2011 at 8:40 pm

    These are one of my favorite things to make during the holidays! You're totally right too – they're extremely easy to make and decorate!

    Reply
  12. Parsley Sage

    December 17, 2011 at 2:00 am

    These are dangerous good, aren't they. I can tell by the pictures. I'm totally thanking God for your life right now too 🙂

    Buzzed!

    Reply
  13. Wendy (The Weekend Gourmet)

    December 16, 2011 at 11:55 pm

    Great minds think alike! I love these truffles and do a mint spin on them for the holidays! Come by and check 'em out if you get a chance! Your truffles are SO pretty with all the red and green festive decor!!

    Reply
  14. The Mom Chef: Taking on Magazines

    December 16, 2011 at 7:46 pm

    I like the fact that you used the Christmas Oreos. I do see a hit of color in them. Very cute and so easy, even I could manage these. Many thanks!

    Reply
  15. Suzi

    December 16, 2011 at 4:29 pm

    Oh my gosh these are too cute and that inside is dreamy. Thanks to you, your friend and her mom. Have a wonderful weekend.

    Reply

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