Sugared Crockpot Pecans Recipe

This is such a sugary, tasty little snack. Cinnamon, cloves and all-spice mix melt in the butter and sugars for an easy to put together treat. Great around the holidays or any time of year. Perfect holiday gift idea, too!

It feels strange to be sitting down to write a post for the third day in a row. Imagine how I will feel after Day 12! Maybe I’ll just keep on going for the rest of December! Ok, that may be a bit ambitious. I am having so much fun making, eating and sharing all of these yummy holiday treats. Our kitchen is overflowing with goodies, tempting me with every trip I make through the kitchen. Today Dan juiced a bunch of veggies for lunch, which I am sure has my body terribly confused. KALE?! What is this??

Here we go with Day #3 of Christmas Treats! No kale recipes for now.

The thing I love about this recipe, aside from being totally addicting and yummy, is that it is a crock-pot recipe. Crock pot cooking equals easy! These sugared pecans are great to have in a bowl for grazing during holiday gatherings. They are also a perfect gift. Throw some into a mason jar and tie a ribbon around it.

Place all ingredients into a crock pot.

Cook on Low for 2 hours, stirring occasionally.

Pour into a bowl and let cool before serving. Enjoy, friends!

Check out a few other holiday snack options: Holiday Snack Mix, Double Chocolate Puff Corn or go healthy and snack on some Pomegranate Seeds!

Sugared Crockpot Pecans

These pecans are such an easy, tasty snack. Great for holiday gifts, too!

Print Pin Rate

Course: Appetizer

Cuisine: American

Keyword: crock pot, holiday baking, nuts, pecans, sugar

Prep Time: 30 minutes

Cook Time: 2 hours

Servings: 12 servings

Calories: 367kcal

Equipment

• Crock Pot

Ingredients

• 16 oz. pecans
• 1/2 cup butter (1 stick)
• 1/4 cup brown sugar
• 1/4 cup granulated sugar
• 1/2 tsp. all-spice
• 1/2 tsp. ground cloves
• 1 tbsp. cinnamon

Instructions

• Place all ingredients into a crockpot. Cook on Low heat for 2 hours, stirring often. Pour into a medium bowl and let cool before serving. Store in a sealed container.

Nutrition

Calories: 367kcal | Carbohydrates: 15g | Protein: 4g | Fat: 35g | Saturated Fat: 7g | Cholesterol: 20mg | Sodium: 70mg | Potassium: 166mg | Fiber: 4g | Sugar: 10g | Vitamin A: 258IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg