Name: Pull Apart Pizza Recipe
Prep time: 15 min
Cook time: 40 min
Ingredients: 32.6 oz refrigerated biscuits; 8 oz pizza sauce; 2 cups mozzarella cheese (shredded); 6 oz pepperoni (sliced); 1/2 cup marinara sauce (for dipping)

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Pull Apart Pizza is a kid-friendly recipe with all the flavor of pizza in a fun finger food. Cater “toppings” to your liking!

Original post: February 2016 | Updated: March 2021

Cheesy pepperoni Pull Apart Pizza is delicious and a total kid pleaser. If you are looking for an easy dinner, you need not look any further! Every time I make this recipe, my boys and I fight over the next fun bite.

This recipe is perfect for your next Friday night movie or even to serve to guests. I love its versatility and deliciousness and hope you love it, too!

Watch This Web Story On Pull Apart Pizza

You can put together 5 ingredients to make a delicious finger food pizza dinner with this pull apart pizza recipe in a bundt pan.

fingers pulling a piece of pizza bread from a pan

HOW TO MAKE PULL APART PIZZA

STEP 1

Preheat oven to 350 degrees F. Coat a bundt pan or round baking dish with cooking spray.

STEP 2

In four batches, stack 4 biscuits, each with sauce, pepperoni and cheese on top.

Place all biscuits in a ring, filling up entire pan. Top with any remaining cheese.

dough with pizza ingredients filling up a bundt pan

STEP 3

Bake in the preheated oven for 40-45 minutes, or until biscuits are baked through. Serve with marinara sauce for dipping.

IF YOU LOVE ALL THINGS PIZZA, TRY THESE RECIPES

RECIPE NOTES: PULL APART PIZZA

Replace pepperoni with sausage, bacon or Canadian bacon! Or omit the meat altogether and add extra cheese.
Other pizza toppings you could squeeze into the sliders: olives, green onions, chopped yellow onion, green peppers, jalapeno peppers or mushrooms.
Serve immediately after pulling out of the oven for optimal cheesy enjoyment!
Make your own pizza sauce for enhanced flavor!

PIZZA COMBINATIONS TO TRY

Canadian Bacon and Pineapple with a BBQ sauce base
BBQ Chicken and diced red onion
Sausage, Bacon, Pepperoni and Canadian Bacon
BLT – Crispy Bacon, sliced spinach and diced tomatoes with mozzarella cheese
Veggie – Spinach, mushrooms, green peppers, diced onions
Chicken Bacon Artichoke
Pepperoni, fresh spinach, black olives, roma tomatoes

Pull Apart Pizza Recipe

Pull Apart Pizza is a kid-friendly recipe with all the flavor of pizza in a fun finger food. Cater "toppings" to your liking!

5 from 1 vote

Print Pin Rate

Course: Main Course

Cuisine: Italian

Prep Time: 15 minutes

Cook Time: 40 minutes

Servings:

Calories: 621kcal

Author: Megan Porta

Ingredients

▢ 32.6 oz refrigerated biscuits
▢ 8 oz pizza sauce
▢ 2 cups mozzarella cheese shredded
▢ 6 oz pepperoni sliced
▢ 1/2 cup marinara sauce for dipping

Instructions

Preheat oven to 350 degrees F. Coat a bundt pan or round baking dish with cooking spray.
In four batches, stack 4 biscuits, each with sauce, pepperoni and cheese on top. Place all biscuits in a ring, filling up entire pan. Top with any remaining cheese.
Bake in the preheated oven for 40-45 minutes, or until biscuits are baked through. Serve with marinara sauce for dipping.

Notes

Replace pepperoni with sausage, bacon or Canadian bacon! Or omit the meat altogether and add extra cheese.
Other pizza toppings you could squeeze into the sliders: olives, green onions, chopped yellow onion, green peppers, jalapeno peppers or mushrooms.
Serve immediately after pulling out of the oven for optimal cheesy enjoyment!
Make your own pizza sauce for enhanced flavor!

Nutrition

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