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    Home » Appetizers » Feta Cheese Dip Recipe

    Feta Cheese Dip Recipe

    Published: Feb 19, 2021 · Modified: Jun 14, 2021 by Megan Porta · This post may contain affiliate links.

    Jump to Recipe Print Recipe

    Feta Cheese Dip takes 10 minutes to make and it is ridiculously delicious. I’d tell you it’s a great party food, but it never makes it to the party.

    top view of feta cheese dip in a bowl surrounded by parsley and crackers

    Original post: July 2013 | Updated: February 2021

    Why This Recipe Works

    The first time I made this feta cheese dip I was blown away by its deliciousness. It’s such a simple little recipe and sometimes simple things are the best things. It takes less than 10 minutes to make and will get DEVOURED at any type of gathering.

    Serve it with dippers such as vegetables or crackers. Or use it as a spread on your next wrap or sandwich! However you use it, you are about to fall in love.

    Enjoy This Web Story On Making Feta Dip

    Within 10 minutes, you’ll have an appetizer that everyone will dig into and enjoy in this Feta Cheese dip!

    How To Make Feta Cheese Dip

    In a medium bowl, combine:

    • Feta cheese crumbles
    • Sour cream
    • Green onions
    • Minced garlic
    • Italian parsley
    • Fresh oregano
    • Fresh lemon juice
    • Salt and pepper
    feta cheese dip ingredients in a mixing bowl, unmixed

    Mix well. Cover and chill until ready to serve. Serve with chips, crackers or veggies.

    Recipe Notes

    • Replace a portion of the sour cream with softened cream cheese for an added boost of flavor.
    • Spice up your dip by adding 1/2 teaspoon of cayenne pepper.
    • Replace minced garlic with 1 teaspoon of garlic powder, if desired.
    • Use a reduced fat/calorie variety of sour cream to make the dip a touch leaner.

    Cold Dip Recipes

    Cold dips are easy to prepare and even easier to eat. If you are looking for the perfect party appetizer, read on for 23 cold dip recipes to make today!

    feta dip on a cutting board with crackers, chips and parsley

    FAQ About Feta Dip

    Can feta cheese dip be frozen?

    Cheese dip can definitely be frozen. Place it in an air-tight container and freeze for up to 3 months for best results.

    Can feta cheese dip be left out?

    It is safe to leave cheese dip out at room temperature for up to 3 hours. After that, it should be placed in the refrigerator.

    What can you serve feta cheese dip on?

    This salty cheese dip is delicious on many different foods. You can serve the dip with soft pretzels, pita bread, over bagels, add it to a wrap, dip chips or crackers into it. You could flavor cooked vegetables with it too.

    dip with green onions on top, ready to be dipped into

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    Delicious Party Appetizers

    • This is The Best 7 Layer Taco Dip you’ll ever meet! It’s the perfect appetizer and party food and it is always the first thing to get devoured.
    • This Zingy Black Bean Dip is the perfect appetizer or party food and goes great with chips or as a taco filling! The spice can be catered to your liking!
    • Classic Deviled Eggs are an American classic! Known best for their appearances at summer potlucks and Easter dinner, they are a delicious addition to any gathering.
    • Pickle Roll-Ups are most perfect appetizer for any type of gathering! Only THREE ingredients, ten minutes of your time and guests will be raving! These pop in your mouth so easily and will be gone in no time.
    • This Creamy Vegetable Dip is a great appetizer to share at any gathering, big or small. Pack as many veggies as you can inside and serve with crackers or more vegetables!
    • The ingredients in this Raspberry Dip might seem like an unlikely match, but it makes an unbelievably delicious snack or appetizer! It is an ideal dish to bring to any kind of gathering!
    • Pizza and sandwiches join forces to create these EASY, famous Pepperoni Pizza Sliders. Great for an easy dinner or for your next party! Done in under 30 minutes!

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    Feta Cheese Dip Recipe

    Feta Cheese Dip takes 10 minutes to make and it is ridiculously delicious. I'd tell you it's a good party food, but it never makes it there!
    No ratings yet
    Print Pin Rate
    Course: Appetizer
    Cuisine: American
    Prep Time: 5 minutes
    Cook Time: 5 minutes
    Servings: 8
    Calories: 163kcal
    Author: Megan Porta

    Ingredients

    • 1 1/2 cups feta cheese crumbles
    • 1 1/2 cups sour cream
    • 1 bunch green onions sliced
    • 2 cloves garlic minced
    • 1/4 cup Italian parsley chopped
    • 1 tbsp fresh oregano chopped
    • 1 tbsp Lemon juice
    • 1/2 tsp salt
    • 1/2 tsp pepper

    Instructions

    • Combine all ingredients in a medium bowl. Mix well. Cover and chill until ready to serve. Serve with chips, crackers or veggies.

    Notes

    • Replace a portion of the sour cream with softened cream cheese for an added boost of flavor.
    • Spice up your dip by adding 1/2 teaspoon of cayenne pepper.
    • Replace minced garlic with 1 teaspoon of garlic powder, if desired.
    • Use a reduced fat/calorie variety of sour cream to make the dip a touch leaner.

    Nutrition

    Calories: 163kcal | Carbohydrates: 4g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 47mg | Sodium: 496mg | Potassium: 111mg | Fiber: 1g | Sugar: 3g | Vitamin A: 587IU | Vitamin C: 4mg | Calcium: 203mg | Iron: 1mg
    Did you make this recipe?If you loved this recipe, please rate the recipe and leave a comment below!
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    Reader Interactions

    Comments

    1. Kate@Diethood

      July 21, 2013 at 5:19 pm

      Oh, gurrrrrl, you be speakin' my language with this dip! 😛 Seriously, I am going to make it and enjoy it all by myself. LOVE THIS! Are you still on the road?! SO FUN! I am in Crown Point, Indiana…stop by! 🙂

      Reply
    2. Ed M

      July 16, 2013 at 6:09 am

      Cant wait for the t-shirts. Gotta get me one!

      Reply
    3. Katrina @ Warm Vanilla Sugar

      July 15, 2013 at 12:30 pm

      This dip is perfect for summer! Yum!

      Reply

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